Prep time: about 45 minutes, plus 4 hours of freezing
Ingredients (serves 4):
Passion Fruit Parfait
1 vanilla pod
3 large egg yolks
50 g sugar
2 passion fruit
4 tbsp meringue crumbs (about the size of a hazelnut,
possibly extra for sprinkling on top)
200 g whipping cream
Reduction
400 ml red wine (such as Cabernet Sauvignon)
50-75 g sugar
1 organic orange
1 piece of fresh ginger (about 1 cm/0.5 inch))
1/2 cinnamon...
