Tartare
1 cup watermelon, cut into 1/4-inch cubes
1 cup yellow tomato, cut into 1/4-inch cubes
2 cups arugula, chopped
8 Basil leaves, torn
Pinch sea salt
8 coarse grinds black pepper
2 Tbs olive oil
2 Tbs lemon juice
Toss all ingredients togethe...
Wednesday, July 14, 2010
Focaccia, Paris Style. By Gontran Cherrier
Ingredients:
* 1 cup wheat flour
* One teaspoon of dry bakers’ yeast
* 3/4 cup lukewarm water (to dilute the yeast)
* One slightly heaped teaspoon of salt (to mix into the flour)
* Olive oil, fresh oregano, Nice olives and sea salt (to tast...
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