Wednesday, August 23, 2006

Super Easy Hummus

INGREDIENTS:
500 gms chick peas, soaked overnight and drained.
2 middle sized cloves of garlic, crushed
2 teaspoons jeera powder
1/2 teaspoon salt
1 tablespoon olive oil
A little liquid curd (tastes nicer if its slightly sour)
Chilli/ Pepper to taste

DIRECTIONS:
Put every thing into the food processor and blend on low speed.
Gradually add the liquid curd, until you get the desired consistency.
Adjust salt if required and add pepper to your taste.
Put on toast or crackers and act swank with your friends!

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